MENU

Mixed berries and mango nectar blended with ice

Our original and best shake made with your choice of chocolate and gelato, topped with whipped cream and curls
• Milk Chocolate – 4090kJ
• Dark Chocolate – 4100kJ
• White Chocolate – 4010kJ
• Vegan Milk Chocolate – 2720kJ

Our original and best shake, made vegan with vegan milk chocolate and topped with choc curls

Milk, vanilla gelato and your favourite flavour topped with whipped cream

Chocolate milk poured over ice, topped with a scoop of vanilla gelato and whipped cream

Chilled espresso and milk poured over ice, topped with a scoop of vanilla gelato and whipped cream

Sweet peach tea over ice with lemon slices

Coffee frappe, topped with espresso, whipped cream & choc shavings

Mango and mango nectar blended with ice

Add to any smoothie

Mango, pineapple, strawberries and mango nectar blended with ice, topped with strawberry popping pearls

An ‘electric’ mango smoothie served in an exciting, reusable flashing light bulb bottle. Warning: Batteries are a choking hazard and adult supervision is required. Not recommended for kids under 5 years of age.

Classic Spanish made with chilli and cinnamon

The original thick and rich Spanish hot chocolate

Real milk, dark or white chocolate, heated and frothed with milk

A thick classic hot choc, made without sugar

Your choice of milk, dark or white couverture chocolate with a shot of espresso and frothed with milk

Super moist individual gluten-free chocolate cake smothered in rich chocolate ganache

Fondue pot with milk, dark or white chocolate and your choice of strawberries or mixed fruit

Strawberry enrobed in chocolate on a stick

Creamy vanilla gelato and chocolate fudge sauce, topped with octopus lollies

Chilled Chai Latte poured over ice

A sweet combination of spices and cinnamon with frothed milk.

Couverture white chocolate truffle filled with a vanilla and berry chocolate ganache.

Soft centred Murray River salted caramel truffle enrobed in couverture milk chocolate & dusted in gold. (*Contains alcohol)

Couverture milk chocolate truffle filled with peanut butter and coated in chopped peanuts.

Couverture milk chocolate filled with a smooth espresso infused chocolate ganache, topped with a coffee bean.

Show some love with an edible chocolate rose